APPOINTMENT
Conrad Pune has announced the appointment of Shreyash Dwivedi as the new Assistant Director of Food & Beverage.

Prior to this, Shreyash was associated with The St. Regis Mumbai as Food & Beverage Manager, where he played a key role in driving revenue growth and elevating the guest dining experience.
Before that, he was with The Leela Palace Chennai as Assistant Food & Beverage Manager.
His journey in hospitality began with Taj Management Trainee Program, following which he held leadership positions at Taj Krishna Hyderabad, Courtyard & Fairfield by Marriott ORR Bangalore, and Novotel Hotels in Chennai and Kolkata.
Excited for his new role, Shreyas said, “I am truly excited to join Conrad Pune, a hotel that has consistently set benchmarks in luxury hospitality. Food and beverage is all about creating memorable experiences, and I look forward to working with the team to further enhance our dining offerings while bringing in fresh ideas that delight our guests. My focus will be on combining innovation with the warmth of service that Conrad is known for.“
Shreyash is also a certified trainer and a WSET Level 2 Award holder. In his new role, he will lead the hotela’s food & beverage division.












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