APPOINTMENT
ITC Narmada, a Luxury Collection hotel in Ahmedabad, has announced the appointment of Chef Sumeet Rohela as the new Executive Chef.
AN ITC Hotels veteran, Chef Sumeet brings over a decade and half of culinary experience across renowned ITC properties, including ITC Gardenia, ITC Grand Central, ITC Grand Goa, ITC Maurya and Bharat Mandapam.
He holds extensive expertise in curating innovative menus, operational excellence , global cuisines and implementing new culinary techniques.
In his new role as Executive Chef at ITC Narmada, Chef Sumeet will lead the kitchen operations across the property and work on further elevating dining experiences through carefully curated gastronomical menus.
Chef Sumeet is an alumnus of the Welcomgroup Graduate School of Hotel Administration (WGSHA) in Manipal.
Excited for his new role, Chef Sumeet Rohela, said, “Working with ITC Hotels and being a part of its galloping growth story gives me a great sense of belonging, satisfaction and pride. It has been a unique commingling of philosophies, defining my passion for offering the experience of responsible luxury and creating memorable experiences with our gastronomic endeavours. I am excited to lead the talented kitchen brigade at ITC Narmada and I look forward to elevating the culinary standards and presenting innovative and refined experiences to our guests.”
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