APPOINTMENT

Udaipur Marriott Hotel Appoints Sourav Ghosh as Executive Chef

Sourav Ghosh has been appointed as the new Executive Chef at Udaipur Marriott Hotel. 

Sourav brings more than 18 years of diverse culinary experience in the hospitality industry, holding extensive expertise in pre-opening projects, menu engineering, cost control, team leadership, luxury hotel operations, and large-scale banquet & multi-outlet management.

Sourav has held key leadership roles across renowned hospitality brands including Courtyard by Marriott Gorakhpur (Pre-Opening), Hilton Garden Inn Lucknow, Radisson Resort & Spa Kandla, Radisson Blu Ranchi, ITC Fortune Park BBD Lucknow (Pre-Opening), Holiday Inn Kolkata Airport, Hyatt Raipur (Pre-Opening), NCL Spain Barcelona, Aqua Sun Holidays Maldives (Bandos Resort), The Astor Kolkata, Swati Hotel Gujarat, and Taj Coromandel Chennai.

Over the course of his career, Sourav Chef has also managed diverse culinary operations across global cuisines including Middle Eastern, Italian, French, Mediterranean, Asian, Indian, Awadhi, Bengali, Punjabi, and Modern European.