New Director of F&B at Four Points by Sheraton

Priyal DuttaNovember 8, 20241 Mins read606

APPOINTMENT

Sheraton, New Delhi Airport Highway has appointed Ashish Tiwari as the new Director of Food & Beverage at Four Points. With an impressive 14-year career in the hospitality industry, Ashish brings extensive expertise in transforming food and beverage operations into seamless, guest-centric experiences that drive growth and elevate industry standards.

*Ashish Tiwari, Director of Food & Beverage at Four Points by Sheraton*

Ashish is recognized for his results-oriented leadership. He has successfully led high-performing teams and achieved operational excellence in large-scale banquet operations, restaurant management, and outdoor catering. His dedication to innovation, quality control, and guest satisfaction has established him as a benchmark-setter in the industry.

Ashish is a strategic thinker with a passion for culinary excellence. He excels at creating efficiencies, optimizing costs, and fostering a culture of continuous improvement. With a hands-on approach, he ensures that every aspect of the guest experience is thoughtfully crafted to exceed expectations. His commitment to mentoring and developing his teams helps establish a legacy of excellence. Ashish is poised to elevate the hotel’s culinary offerings through innovation and quality, inspiring an enhanced guest experience.

Four Points by Sheraton New Delhi, Airport Highway

The Four Points by Sheraton New Delhi Airport Highway is just 3.1 miles from Indira Gandhi International Airport. It has a swimming pool and a fitness centre. Each room offers views of the landscaped garden. Every room has a satellite TV, DVD player, safety deposit box, electric kettle, and minibar. Private bathrooms have a shower, hairdryer, and free toiletries. The Eatery serves Indian and Continental dishes. The Fresco Bar & Lounge offers both alcoholic and nonalcoholic drinks. Room service is also available. Nearby attractions include Qutb Minar, a UNESCO World Heritage Site 4.3 miles away; India Gate, a historic war memorial 11 miles away; and the Red Fort, another UNESCO World Heritage Site 16 miles from the hotel.

Written by

Priyal Dutta - Senior Correspondent/Editor

As Senior Correspondent and Editor at Safari India, I write about the people, businesses, and trends shaping the travel, tourism, hospitality, aviation, and lifestyle industries. My work ranges from breaking news and exclusive interviews to in-depth features and industry analysis, with a focus on delivering accurate, balanced, and engaging stories. I enjoy uncovering the details behind every story and presenting them in a way that keeps readers informed and connected to an ever-evolving industry.