APPOINTMENT
Le Meridien Nagpur has announced the appointment of Vinayak Sungar as the new Assistant Director of Food & Beverage.
Vinayak holds extensive expertise in hotel management and operations. He began his journey at Goa Marriott Resort & Spa, where he also won key industry accolades, including Executive of the Year Award and a nomination for the Worldwide Executive of the Year – APEC Region.
Vinayak has been a part of leading hospitality brands, including the Taj Convention Centre, Indore Marriott Hotel and Fairfield by Marriott Rajajinagar. He has also played a pivotal role during the G20 Summit.
Vinayak’s tenure at Indore Marriott marked another milestone, playing a pivotal role during the G20 Summit and successfully leading a prestigious dinner for 150 delegates in Mandu, 100 km from the hotel—showcasing his outstanding operational leadership.
In his new role as Assistant Director of Food & Beverage, Vinayak will manage daily F&B operations, assisting the Director with strategy, financials, and team leading, focusing on guest satisfaction, cost control, and quality standards.
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