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The Orchid Chandigarh Hosts South Indian Thali Feast

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The Orchid Chandigarh Hosts South Indian Thali Feast
The limited-time dining festival showcases regional Southern Indian dishes, allowing guests to enjoy traditional recipes made with fresh ingredients, aromatic spices, and classic techniques.
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The Orchid Chandigarh Hosts South Indian Thali Feast

South Indian Thali Festival Begins at The Orchid Chandigarh

The Orchid Chandigarh is hosting a South Indian Thali Feast at South of Vindhyas, its South Indian speciality restaurant, from 18 July to 31 July 2026.

The limited-period dining festival brings together regional dishes from across Southern India, offering guests an opportunity to experience traditional recipes prepared using fresh ingredients, aromatic spices and established cooking techniques.

Traditional Thalis on the Menu

The festival features both vegetarian and non-vegetarian thalis, with each meal comprising a selection of dishes representing different South Indian culinary traditions. The menu has been designed to offer a balanced dining experience while showcasing a variety of regional flavours.

The event is suitable for family meals, business lunches, gatherings with friends and diners interested in exploring South Indian cuisine.

Festival Details

Venue: South of Vindhyas, The Orchid Chandigarh
Dates: 18 July – 31 July 2026

Price:

  • Vegetarian Thali: ₹999 + applicable taxes per person
  • Non-Vegetarian Thali: ₹1,099 + applicable taxes per person

Reservations:
+91 9056784618
+91 9056784619
+91 9056784617

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Written by
Priyal Dutta - Senior Correspondent/Editor

As Senior Correspondent and Editor at Safari India, I write about the people, businesses, and trends shaping the travel, tourism, hospitality, aviation, and lifestyle industries. My work ranges from breaking news and exclusive interviews to in-depth features and industry analysis, with a focus on delivering accurate, balanced, and engaging stories. I enjoy uncovering the details behind every story and presenting them in a way that keeps readers informed and connected to an ever-evolving industry.

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