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Renaissance Bengaluru Hotel Appoints New F&B Manager

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APPOINTMENT

Renaissance Bengaluru Race Course Hotel has announced the appointment of Shivankur Verma as its new Food & Beverage Manager.

 

Shivankur brings with him extensive experience in food and beverage operations, with expertise in restaurant and banquet management, revenue optimization, cost control, service excellence, compliance, and team leadership. 

 Prior to this, Shivankur served as Banquet Manager at Grand Hyatt Gurgaon, where he managed extensive indoor and outdoor event spaces. He was also part of the pre-opening team at JW Marriott Prestige Golfshire Resort & Spa as Restaurant Manager, responsible for multiple outlets including all-day dining, specialty restaurants, and in-room dining.

His earlier roles at JW Marriott Chandigarh, Marriott Suites Pune, Sahara Star Mumbai, The Orchid–Ecotel Mumbai, and InterContinental The Lalit Mumbai further strengthened his operational foundation and leadership experience.

“We are delighted to welcome Shivankur to the Renaissance Bengaluru Race Course Hotel family. His balanced approach to operational excellence and people development, coupled with a strong track record of delivering results, aligns perfectly with our commitment to creating meaningful and memorable guest experiences,”

Sita Lekshmi, General Manager, Renaissance Bengaluru Race Course Hotel.

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Written by
Saba Azim - Content Manager

Content Manager & Editor @ Safari India | Content Advisory Group | Driving the digital narrative of Indian Tourism. 🧭

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