APPOINTMENT
Courtyard by Marriott Tiruchirappalli has announced the appointment of Chef Suresh Natarajan as its new Executive Chef.
Chef Suresh brings over 22 years of experience in the hospitality industry. Prior to this appointment, he was appointed at Le Meridien Hyderabad.
Chef Suresh holds expertise in Pan Asian, Western, and South Indian cuisines, with a special mastery in authentic Tamil cuisine. He is widely recognized for blending traditional flavors with contemporary presentation and global techniques.
Chef Suresh is also known for building high-performing culinary teams and mentoring young talent.
In his new role at Courtyard by Marriott Tiruchirappalli , Chef Suresh will aim to elevate the overall dining experience and further strengthen the hotel’s culinary identity.
Leave a comment