APPOINTMENT

Chef Pradeep Kumar Thakur Appointed as Executive Chef at The Astor Goa

The Astor Goa has announced the appointment of Chef Pradeep Kumar Thakur as its new Executive Chef.

Chef Thakur brings over two decades of experience across leading hospitality brands, including InterContinental, The Lalit Resort Goa, Club Mahindra, Kenilworth Resort & Spa, Lemon Tree Hotels, ibis Hotels, ITC Fortune Goa, and Marriott International.

He holds extensive expertise in kitchen operations, curating Indian regional cuisines and live-fire techniques.

At The Astor Goa, his approach will focus on ingredient-led cooking, combining traditional techniques with local influences. The menus are expected to draw from regional flavours and seasonal produce, with an emphasis on seafood and locally sourced ingredients.

Commenting on the appointment,  Vaibhav Gupta, General Manager, The Astor Goa said: “We are delighted to welcome Chef Thakur to The Astor Goa. His deep-rooted expertise in Indian cuisine, particularly Awadhi traditions, combined with his contemporary approach, aligns seamlessly with our vision of delivering authentic yet elevated dining experiences. His leadership will play a key role in strengthening our culinary identity and enhancing guest experiences across the property.”

Excited for his new role, Chef Pradeep Kumar Thakur, added, “Goa offers an incredible culinary canvas—rich in culture, produce, and stories. At The Astor Goa, I look forward to crafting menus that celebrate local ingredients and traditional techniques, while introducing a sense of theatre through live-fire cooking and interactive dining. The focus is simple: honest food, layered with flavour, memory, and a strong sense of place.”