Radisson Blu Brings Anatolian Flavours to NYC NYC Hosts Anatolian Cuisine Festival in New Delhi Radisson Blu Plaza Delhi Airport is set to...
ByPriyal DuttaJuly 11, 2026MIRAI Launches Interactive Hot Pot MIRAI Introduces Half Japanese & Half Korean Hot Pot in Mumbai MIRAI, the Japanese and Korean restaurant in...
ByPriyal DuttaJuly 11, 2026Flying Sparrow Hospitality Launches Mido Social House in Delhi Mido Social House Expands Flying Sparrow Hospitality Dining Portfolio Flying Sparrow Hospitality has expanded...
ByPriyal DuttaJune 20, 2026APPOINTMENT Spice Route Restaurant & Catering Appoints Amit Prakash to Operations Role Spice Route Restaurant & Catering has appointed Amit Prakash as Business...
ByPriyal DuttaMay 28, 2026The Grand Dragon Ladakh Opens RYU OKA Restaurant RYU OKA Restaurant Brings Pan-Asian Dining to Ladakh The Grand Dragon Ladakh has announced the...
ByPriyal DuttaMay 17, 2026Oceania Cruises La Table Restaurant debuts At Sea La Table dining concept focuses on French cuisine Oceania Cruises has introduced a new dining...
ByPriyal DuttaApril 18, 2026APPOINTMENT Ayush Sharma Appointed Operations Manager at Clove Indian Cuisine Seattle Ayush Sharma has been appointed Operations Manager at Clove Indian Cuisine, a...
ByPriyal DuttaApril 13, 2026APPOINTMENT The Imperia by Dhaba Appoints Chef Ravinder Singh Negi as Assistant Chef Appointment strengthens focus on traditional Indian cuisine and menu development...
ByPriyal DuttaApril 9, 2026Subscribe to our newsletter to get our newest articles.