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Sula Launches The Haven, Third Resort in Nashik

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Sula Launches The Haven, Third Resort in Nashik
With this addition, Sula’s hospitality portfolio in Nashik grows to more than 150 rooms.
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Sula Opens The Haven, Its Third Property in Nashik

Sula Vineyards has announced the opening of its third hospitality property in Nashik — The Haven by Sula. Located beside Gangapur Lake, the retreat features 50 boutique rooms designed for weekend travellers, couples, and wine enthusiasts.

With this addition, Sula’s hospitality portfolio in Nashik grows to more than 150 rooms. The Haven is also Sula’s first property with a dedicated convention facility, aimed at hosting corporate gatherings, events, and celebrations. The resort combines natural surroundings with spaces for leisure and business.

The Haven by Sula 𝗕𝗢𝗢𝗞 Nashik Resort

Sula welcomes more than 350,000 visitors each year, offering experiences that range from vineyard stays to festivals centered around wine. Adjacent to The Haven is York Winery, where guests can enjoy food pairings and tastings of Sula’s wines at the source.

The Haven by Sula, Nashik (updated prices 2025)

Food and wine are central to the Sula experience. Café Dia, the property’s restaurant, offers a multi-cuisine menu designed to complement Sula’s wines.

Monit Dhavale, Head of Hospitality at Sula Vineyards
Monit Dhavale

Monit Dhavale, Head of Hospitality at Sula Vineyards, said, “We are pleased to introduce The Haven by Sula, our third property in Nashik. The property features panoramic lake views and dedicated convention spaces to host corporate events, weddings, and celebrations. We look forward to welcoming guests to explore The Haven and experience Sula hospitality.”

With three properties and a range of vineyard experiences, Sula continues to build its presence in Nashik, offering visitors more options to stay and engage with wine tourism in the region.

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Written by
Priyal Dutta - Senior Correspondent/Editor

As Senior Correspondent and Editor at Safari India, I write about the people, businesses, and trends shaping the travel, tourism, hospitality, aviation, and lifestyle industries. My work ranges from breaking news and exclusive interviews to in-depth features and industry analysis, with a focus on delivering accurate, balanced, and engaging stories. I enjoy uncovering the details behind every story and presenting them in a way that keeps readers informed and connected to an ever-evolving industry.

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