Orient Express Corinthian Opens 2026 Caribbean Season with New Voyages and Refined Experiences
In October 2026, the Orient Express Corinthian will begin its Caribbean season, with reservations now open.
Blending comfort, attentive service, distinctive itineraries, immersive experiences, and advanced sailing technology, Orient Express Corinthian presents a modern approach to sea travel.
Itineraries and Destination-Driven Experiences
Starting October 12, 2026, the yacht departs Lisbon on a 14-night transatlantic sailing to Barbados, centred on wellness. From October through March, guests can choose from two- to nine-night journeys through Caribbean landscapes—from turquoise lagoons and coral reefs to quiet coves and island chains.
The itinerary includes stops at a variety of destinations, from Saint Barthélemy to the Exumas and the Tobago Cays. The voyage is shaped by steady trade winds and curated shore activities that explore both culture and nature. Experiences include guided excursions, culinary programs focused on local ingredients, and access to protected natural areas.
Aboard the Corinthian: Design and Culinary Focus
Designed by architect Maxime d’Angeac, the yacht’s interiors draw inspiration from French decorative arts and the golden era of rail and ocean travel, with contributions from French craftspeople. The vessel features 54 suites, ranging from 485 to 2,476 square feet, each equipped with large windows or private terraces that invite in natural light and offer stunning sea views.
Dining is led by multi-Michelin-starred chef Yannick Alléno, with five onboard restaurants and private dining venues offering a culinary program that combines tradition with the destination’s influences. Additional spaces include a 115-seat cabaret, a recording studio, two pools, and a marina.
The Orient Express Corinthian’s Caribbean season aims to merge comfort with cultural depth, offering a sailing experience shaped by rhythm, discovery, and design.
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