DoubleTree by Hilton Pune-Chinchwad Appoints New F&B Manager

APPOINTMENT

DoubleTree by Hilton Pune-Chinchwad has appointed Ramesh Chander as the new manager of food and beverage (F&B). With over 16 years of outstanding experience in the hospitality business, Chander adds a wealth of knowledge and experience to the team.

Chander has held senior positions in a number of hospitality-related businesses. He oversaw numerous F&B outlets and sizable banquets while working as the food and beverage manager at Hilton Garden Inn, Hinjewadi, prior to joining DoubleTree by Hilton. He has worked at Godwin Hotels and Resorts, Jaypee Hotels & Resorts, Godwin Hotels and Resorts, Welcomhotel Katra by ITC Hotels, Seven Seas Hotel, Taj Mahal Hotel New Delhi, and ITC Maurya New Delhi, among other establishments. Throughout his career, Chander has proven to have great abilities in banquet management, restaurant management, and food and beverage operations.

At DoubleTree by Hilton Pune-Chinchwad, Chander’s new position will involve managing all food and beverage operations, guaranteeing outstanding dining experiences, and upholding the highest standards of quality and service.

Chander commented on his new role: “I am excited to join DoubleTree by Hilton Pune-Chinchwad and lead the F&B team. I look forward to bringing my experience to enhance our guests’ dining experiences and contribute to the continued success of this esteemed property.”