New Executive Sous Chef at JW Marriott Mumbai Juhu

Priyal DuttaJune 5, 20241 Mins read468

APPOINTMENT

JW Marriott Mumbai Juhu has appointed Sanket Sunil Satare as its new executive sous chef. With over 15 years of experience in the culinary industry, Satare is known for his flair, panache, and innovative cooking techniques. Having honed his skills in various top hotels nationwide, including his most recent role at JW Marriott Mumbai Sahar, Satare is poised to bring his passion and creativity to his new position.

Sunil Satare has more than 15 years of experience in the culinary industry

As the executive sous chef, Satare will focus on maintaining the hotel’s culinary standards, training the team, developing menus, overseeing operations, and ensuring high-quality food services. His expertise and leadership are expected to enhance the dining experiences for the hotel’s guests and contribute to the hotel’s commitment to providing world-class dining offerings.

Written by

Priyal Dutta - Senior Correspondent/Editor

As Senior Correspondent and Editor at Safari India, I write about the people, businesses, and trends shaping the travel, tourism, hospitality, aviation, and lifestyle industries. My work ranges from breaking news and exclusive interviews to in-depth features and industry analysis, with a focus on delivering accurate, balanced, and engaging stories. I enjoy uncovering the details behind every story and presenting them in a way that keeps readers informed and connected to an ever-evolving industry.