ITC Hotels has expanded its premium boutique brand, Storii by ITC Hotels, with the opening of Storii Narindera Orchards, Kufri.
Located overlooking the Dhauladhar ranges, the property is designed as an experiential retreat that integrates the natural setting of the Shimla Hills with the brand’s distinct approach to hospitality.
Storii Narindera Orchards features rooms with panoramic views, a spa, and wellness-focused experiences. Dining options include Daran Valley, serving regional and international cuisine; Café Mehral, offering terrace dining with beverages and light meals; Baag View, a lounge for teas, coffees, and desserts; and Raspippin Bar, which features a selection of spirits and cocktails. For gatherings and events, The Baghal Room serves as the hotel’s main banquet venue for social and corporate occasions.
Anil Chadha, Managing Director, ITC Hotels Limited, said, “ITC Hotels Limited has a very strong presence in Himachal Pradesh and with the addition of Storii Narindera Orchards, Kufri, we further strengthen our footprint in the state. At Kufri, our property is inspired by the region’s rich heritage and culture, celebrating local artistry thoughtfully blended with contemporary comforts to offer an experience that feels both timeless and modern.”
Udayvir Singh Punta, Owner of Storii Narindera Orchards, Kufri, said, “Our dream was to create more than a hotel — we envisaged a destination that reflects the essence of Shimla Hills. The opening of Storii Narindera Orchards, Kufri is the culmination of years of passion and perseverance. We wanted to design a space where travellers feel embraced by authenticity and locals feel a sense of pride. It is with immense gratitude that we open our doors, welcoming guests to discover not just a stay, but a story — one that celebrates Shimla Hills and the spirit of true hospitality.”
Guests can participate in activities such as orchard walks, guided treks, bonfire evenings, and wellness therapies. Located a short drive from Shimla, Storii Narindera Orchards is positioned to serve leisure travellers, small groups, and destination events.
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