APPOINTMENT

Radisson Blu Bengaluru Outer Ring Road Appoints Ravi Rai as General Manager

Radisson Blu Bengaluru Outer Ring Road has appointed Ravi Rai as General Manager.

In his new role, Rai will oversee overall hotel operations, with a focus on strengthening service standards, enhancing guest experiences, driving operational performance, and supporting talent development across the property.

Rai brings over 25 years of experience in the hospitality industry, with expertise spanning hotel operations, strategic planning, guest engagement, and business growth. Prior to this appointment, he served as General Manager at The Orchid Hotel Mumbai.

His professional journey also includes leadership roles with Accor, where he managed properties such as Novotel Visakhapatnam Varun Beach, Novotel Vijayawada, and The Bheemili Resort. He has additionally worked with hospitality brands including Hilton, Taj Hotels (IHCL), and Carlson Rezidor.

Commenting on the appointment, Austin Roach, Managing Director, Radisson Blu Bengaluru Outer Ring Road, said, “Mr Rai brings exactly the kind of leadership this property needs at this point in its journey. His operational track record and ability to integrate sustainability into a hotels culture as a genuine business philosophy stood out to us.

He has managed properties that are recognised for their environmental stewardship, and that experience is directly relevant to where we want to take the Radisson Blu Bengaluru Outer Ring Road. We are unwavering in our commitment to responsible hospitality, and having someone at the helm who has lived and delivered that commitment instills strong confidence in our future”.

Excited for his new role, Ravi Rai, said, “Joining Radisson Blu Bengaluru Outer Ring Road feels like a natural next step, both professionally and in terms of values. My focus will be on channelling that energy purposefully, building a culture where sustainability is not a talking point but a daily practice owned by every member of the team. We will set clear goals, upskill our people, and raise the bar on responsible hospitality while continuing to deliver the exceptional guest experiences this hotel is known for”.

With a background that spans food and beverage operations to senior leadership roles, Rai brings a comprehensive understanding of hotel management and service delivery.

His appointment reflects the hotel’s focus on strengthening leadership and supporting its next phase of growth, with an emphasis on operational excellence and responsible hospitality practices.