New Chef de Cuisine at Surat Marriott Hotel
With ten years of experience in top hospitality brands, Chef Bobby is a valuable asset to the Surat Marriott, bringing extensive culinary knowledge and a passion for gastronomy. people
With ten years of experience in top hospitality brands, Chef Bobby is a valuable asset to the Surat Marriott, bringing extensive culinary knowledge and a passion for gastronomy. people
Nazaara offers an unparalleled open-air dining experience with stunning panoramic views of the city and surrounding hills, perfect for starry nights.
Hardeep Singh has been named chef de cuisine of the Sheraton Grand Bengaluru Whitefield Hotel and Convention Centre. Singh has worked for major companies in Dubai and India for over a decade.