Home Uncategorized Treat Yourself to Seafood Excellence at Novotel Hyderabad Airport
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Treat Yourself to Seafood Excellence at Novotel Hyderabad Airport

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The Novotel Hyderabad Airport's Seafood Nights are expected to develop into a premier seafood gourmet dining experience.
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Indulge in a Gourmet Delight

To elevate the dining experience, Novotel Hyderabad Airport presents Seafood Nights, a citywide culinary event that invites patrons to savour the best seafood dishes. The hotel’s renowned culinary team curates a meticulously created menu every Saturday until September 28, 2024, featuring the best ocean delicacies and providing a memorable experience for visitors.

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The Seafood Nights offer a fine dining experience, showcasing fresh local and international ingredients. A tasty Samundar Shorba starts the adventure, followed by creative main meals like Grilled Prawns, Broccoli, and Cherry Tomato Salad. Sushi enthusiasts can savour delectably prepared California rolls with local delicacies like Gongura Royyalu Pickles. Various seafood treats, such as Roasted Red Snapper with Exotic Vegetables, are featured in the entrée, while Peri-Peri Prawns are served at the grill counter. Vegetarian choices like Tandoori Marinated Paneer are also offered at the grill station.

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Mr. Sukhbir Singh, General Manager of Novotel Hyderabad Airport

“Our Seafood Nights are a celebration of culinary artistry, where we combine the finest ingredients from local and international sources to create a truly exceptional dining experience,” stated Mr. Sukhbir Singh, General Manager of Novotel Hyderabad Airport. We think the Seafood Nights exemplify the same superior culinary spirit in which we take great pride. Our chefs have prepared a delectable cuisine highlighting the rich seafood variety, making it an incredibly unique experience. We warmly encourage our guests to partake in a gustatory adventure meticulously created by our skilled chefs.”

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Amanna Raju, Head Chef at Novotel Hyderabad Airport

“Our goal with the Seafood Nights is to create a menu that excites the palate and showcases the diversity of seafood, using the freshest ingredients,” stated Amanna Raju, Head Chef at Novotel Hyderabad Airport. Every meal is expertly prepared to provide our customers with a delectable experience. We want the Novotel Hyderabad Airport’s visitors to have an unforgettable gastronomic experience while honouring the richness of the ocean.

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The Novotel Hyderabad Airport’s Seafood Nights are expected to develop into a premier seafood gourmet dining experience. It demonstrates its dedication to upholding its opulent setting, faultless service, and creative food to elevate the standard for the area’s fine dining. The Seafood Nights, an exceptional gastronomic experience, will take place at the Novotel Hyderabad Airport every Saturday until September 28, 2024.

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