APPOINTMENT
Taj City Centre Gurugram has announced the appointment of Chef Akshay Kumar as its new Executive Chef.
With over 15 years of experience across several Taj properties, Executive Chef Akshay brings with him extensive culinary expertise and a proven track record of operational excellence.
In his new role, Executive Chef Akshay will spearhead the hotel’s culinary strategy, create innovative recipes, elevate guest experiences, and ensure seamless execution across all dining formats.
Trained at IHM Chennai and the Taj Management Training Program, his career began at Taj Palace, New Delhi, and evolved through key culinary roles across India.
His work has been recognized by industry bodies, including receiving the Best Chef – Continental Cuisine award from the Ministry of Tourism, Telangana in 2023, and the Thai Select Signature Certification from the Royal Thai Government for his work at Thai Pavilion.
Surinder Singh, Area Director – Operations and General Manager, Taj City Centre Gurugram, said “We are thrilled to welcome Executive Chef Akshay Kumar to Taj City Centre Gurugram. His exceptional culinary acumen, leadership, and creativity are perfectly aligned with our vision of delivering elevated and memorable dining experiences. With an award-winning track record and a deep understanding of global and regional cuisines, we are confident he will add tremendous value to our culinary offerings.”
Commenting on his appointment, Chef Akshay Kumar said, “It’s an honor to be part of a hotel that epitomises refined hospitality. I look forward to contributing my passion for culinary excellence, blending innovation with tradition, and working with a talented team committed to delivering truly distinctive culinary moments.”
Chef Akshay’s appointment marks a new chapter for Taj City Centre Gurugram’s culinary journey, as the hotel continues to elevate its offerings and set new benchmarks in dining excellence.
Leave a comment