Hyatt Centric Hebbal Bengaluru Appoints New Executive Chef

Chandra Sharma has been appointed as the executive chef at Hyatt Centric Hebbal Bengaluru. Sharma has extensive culinary experience in the hotel sector spanning over 19 years.

By Priyal Dutta 14 Aug 2024 in People

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Hyatt Centric Hebbal Bengaluru is a conveniently placed upscale hotel with direct linkages throughout the city.

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APPOINTMENT

Chandra Sharma has been appointed as the executive chef at Hyatt Centric Hebbal Bengaluru. Sharma has extensive culinary experience in the hotel sector, spanning over 19 years. Sharma will oversee the restaurant division at the recently opened Hyatt Centric Hebbal Bengaluru.

Chandra Sharma, Executive Chef, Hyatt Centric Hebbal Bengaluru

Sharma is all about continuous innovation to upgrade the fine dining experience. He has a profound grasp of customer tastes, a broad exposure to foreign cultures, and a comprehensive knowledge of all things cuisine. The organisations he worked with have greatly benefited from his careful approach and skill in delivering flawless culinary experiences.

Sharma will lead the culinary operations at the newly opened Hyatt Centric Hebbal Bengaluru

Sharma's career started at Park Hyatt Goa Resort and Spa, where his talent and commitment laid the groundwork for an extraordinary job. Over the years, he has progressed through several Hyatt hotels in Dubai and India.

Sharma’s journey began at Park Hyatt Goa Resort and Spa

Sharma handled culinary operations and guided his team in providing outstanding dining experiences at Alila Diwa Goa before joining Hyatt Centric Hebbal Bengaluru. His vast expertise and leadership ability have brought him a new position as executive chef at Hyatt Centric Hebbal Bengaluru, where he will continue overseeing the kitchen crew and craft mouthwatering meals for the hotel's visitors.

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