Wine Rendezvous with Sula Vineyards

Sula Vineyards, India’s leading wine producer, hosted a landmark event in Bengaluru, marking the first-ever conversation with founder & CEO Rajeev Samant and COO Karan Vasani in the city. The exclusive gathering offered wine enthusiasts and industry insiders a unique opportunity to hear the Sula Vineyards story firsthand and taste a curated selection of exceptional new wines.

Sula’s Special Wine & Dine

The evening began with an engaging discussion moderated by renowned journalist Ruma Singh, wherein Rajeev Samant and Karan Vasani shared Sula Vineyards’ journey from pioneering the Indian wine industry to becoming a globally recognised brand. Sula’s dedication to ecological stewardship earned a prestigious Gold-level certification from the IWCA in FY24, making it one of the first ten wineries globally to achieve this status, and highlighting its commitment to innovative environmental practices.

Following the conversation, guests were treated to a guided wine tasting led by Karan Vasani. He expertly explained each of the seven wines (Sula Brut Tropicale, The Source Chenin Blanc Reserve, Dindori Reserve Chardonnay, The Source Grenache Rose, The Source Moscato, Rasa Syrah, Rasa Cabernet Sauvignon), highlighting their unique characteristics and the meticulous craftsmanship involved in their creation. This immersive experience allowed participants to gain a deeper appreciation for Sula’s commitment to quality, innovation, and sustainability, making the evening both educational and enjoyable.

The event was a resounding success, leaving guests with a deeper appreciation for Sula Vineyards’ dedication to excellence. It highlighted Bengaluru’s growing significance in the global wine industry and Sula’s role as a pioneering leader. With their beautiful vineyard, Domain Sula, situated right in Bengaluru, this event also underscored Sula’s strong local presence and commitment to the region’s wine culture.